LaoChenCu

Jointly create a quality life, here is the weekly quality report ", everybody is good. We often say that open the door seven matter: daily necessities sauce vinegar tea. At the mention of vinegar, our first reaction is acid, in addition to acid, what taste? Henan a consumer in the vinegar actually eat out hair astringent taste, eat a pungent feeling. This is what kind of vinegar? This kind of vinegar is where production?

Taiyuan, Shanxi Province QingXuXian have vinegar production enterprise nearly 100, annual output of mature vinegar, LaoChenCu over 100000 tons, known as China's "vinegar". The famous shanxi LaoChenCu production base - shanxi water tower group is located in a town not far from the town of meng seal. In meng seal town west fort village we find old polyacrylamides son vinegar factory, from here to water tower group less than a kilometer. In the old polyacrylamides son vinegar factory office we met the boss of the factory, according to their introduction, factory production is brewing vinegar, September 2003 made "food production license", the product to dare with "water tower" brand comparable

Reporter: why do you want to add pigment?

Technician: mature vinegar color should be dark, the original vinegar the colour is too light. Reporter: added pigment color depth, like like mature vinegar

Reporter: you use up the mouth not health. With your mouth up health?

Worker: health. Why not health.

Reporter: health ah.

Worker: health.

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From the washing bottle, filling, labeling, packing, is focused on this only the square meters room. The workshop and debris accumulation. "Food safety" logo was also throw on the ground, as workers trample.